Mercer Culinary Santoku Knife

Millennia knives, designed to meet the demands of today's professional chefs, offer unparalleled performance with innovative features. Crafted with one-piece high-carbon Japanese steel, these knives are easy to maintain and retain sharpness for a long time.

These knives are built with a superior design that includes an ergonomic handle with textured finger points, providing a non-slip grip for added comfort, durability, and safety. They are perfect for chopping, mincing, and cutting various ingredients such as onions, shallots, herbs, garlic, and cabbage.

To ensure the longevity of your Mercer knife and maximize its performance, it is recommended to wash it carefully by hand after each use with warm water and mild soap. After washing, make sure to rinse and dry it completely with a soft towel. Avoid putting it in the dishwasher or submerging it for long periods of time.

The Mercer Culinary Millennia Series is known for its innovative features and outstanding performance, catering to the needs of both professional chefs and home cooking enthusiasts.

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